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hiatus

20 posts
The Culinary World Anticipates Version 3.1 of Texture: A Hydrocolloid Recipe Collection After a Six-Year Hiatus
  • Culinary Science & Food Tech

The Culinary World Anticipates Version 3.1 of Texture: A Hydrocolloid Recipe Collection After a Six-Year Hiatus

Candy SiskaOctober 27, 20265 mins0
Gastronomy and food science communities are welcoming the announcement of an upcoming incremental update to one of…
Culinary Science Community Anticipates the Release of Texture v3.1 After a Six-Year Hiatus
  • Culinary Science & Food Tech

Culinary Science Community Anticipates the Release of Texture v3.1 After a Six-Year Hiatus

Candy SiskaSeptember 19, 20265 mins0
The definitive culinary reference guide for molecular gastronomy and modernist cuisine, "Texture – A hydrocolloid recipe collection,"…
Olive Garden Revives Never-Ending Pasta Pass After Six-Year Hiatus to Reinforce Value Leadership in Casual Dining
  • Professional Culinary Industry

Olive Garden Revives Never-Ending Pasta Pass After Six-Year Hiatus to Reinforce Value Leadership in Casual Dining

Paryono CahyoJuly 14, 20268 mins0
Olive Garden, the flagship brand of Darden Restaurants, has officially announced the return of its legendary Never-Ending…
American Homebrewers Association Announces Year End Hiatus and Reflects on a Transformative Year for the Fermentation Community
  • Home Brewing & Fermentation

American Homebrewers Association Announces Year End Hiatus and Reflects on a Transformative Year for the Fermentation Community

Hadi BuwonoJuly 14, 20268 mins0
The American Homebrewers Association (AHA), the primary advocacy and educational organization for amateur brewers in the United…
American Homebrewers Association Announces Year-End Holiday Hiatus and Reflects on the State of the Craft Brewing Community in 2025
  • Home Brewing & Fermentation

American Homebrewers Association Announces Year-End Holiday Hiatus and Reflects on the State of the Craft Brewing Community in 2025

Hadi BuwonoJuly 5, 20267 mins0
The American Homebrewers Association (AHA) has officially announced a scheduled operational hiatus beginning December 25, 2025, through…
Khymos Blog Returns with Landmark 2020 Food Science Book Recommendations After Seven-Year Hiatus
  • Culinary Science & Food Tech

Khymos Blog Returns with Landmark 2020 Food Science Book Recommendations After Seven-Year Hiatus

Candy SiskaJune 21, 202610 mins0
The acclaimed food science blog Khymos has officially broken a seven-year silence, re-engaging its dedicated readership with…
American Homebrewers Association Announces Strategic Holiday Hiatus to Prepare for 2025 and 2026 Initiatives
  • Home Brewing & Fermentation

American Homebrewers Association Announces Strategic Holiday Hiatus to Prepare for 2025 and 2026 Initiatives

Hadi BuwonoJune 16, 20268 mins0
The American Homebrewers Association (AHA), the primary advocacy and educational body for amateur brewers in the United…
American Homebrewers Association Announces Year End Hiatus and Holiday Closure for Late 2025
  • Home Brewing & Fermentation

American Homebrewers Association Announces Year End Hiatus and Holiday Closure for Late 2025

Hadi BuwonoMay 30, 20267 mins0
The American Homebrewers Association (AHA) has officially announced a scheduled operational hiatus spanning the final week of…
Khymos Blog Returns with Definitive 2020 Recommendations in Culinary Science Literature After Seven-Year Hiatus
  • Culinary Science & Food Tech

Khymos Blog Returns with Definitive 2020 Recommendations in Culinary Science Literature After Seven-Year Hiatus

Candy SiskaMay 26, 202610 mins0
The influential culinary science blog, Khymos, has broken a seven-year silence in its book recommendation series, unveiling…
American Homebrewers Association Announces Year-End Operational Hiatus Amid Seasonal Festivities and Strategic Planning for 2026
  • Home Brewing & Fermentation

American Homebrewers Association Announces Year-End Operational Hiatus Amid Seasonal Festivities and Strategic Planning for 2026

Hadi BuwonoMay 15, 20268 mins0
The American Homebrewers Association (AHA) has officially announced a scheduled operational closure from December 25, 2025, through…
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Post List

South Carolina Brewer Preston Booth Wins Prestigious Gold Medal at the 2026 National Homebrew Competition Final Round

October 27, 2026

The Culinary World Anticipates Version 3.1 of Texture: A Hydrocolloid Recipe Collection After a Six-Year Hiatus

October 27, 2026

Navigating the GLP-1 Era: How Fitness Professionals are Evolving Their Coaching Practices in 2026

October 27, 2026

Skillet Shrimp with Tomato and Avocado

October 27, 2026

Portland Brewer Russell Berger Wins Prestigious Gold Medal at the 2026 National Homebrew Competition Final Round

October 27, 2026

First Watch Signs Multi-Year Deal with NCR Voyix

October 27, 2026

The Surprising Mathematics of Yeast: How Lockdown Baking Sparked a Microbial Revelation

October 27, 2026

5 No-Reheat Lunches for the Week Easy Cold Meal Prep Ideas

October 27, 2026
Revitalizing the Pantry Surplus Through the Strategic Repurposing of Artisanal Preserves into Gourmet Jam CrumblesOne Pan Whole30 Sausage and Veggie Meal PrepI just bought a new BPA-free tupperware set.Raspberry Jam (with Pomona pectin)
You May Have Missed
  • Home Brewing & Fermentation

Building the Future of the American Homebrewers Association a Vision for Independent Growth and Community Sustainability

  • Professional Culinary Industry

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  • Smart Kitchen & Appliances

Alex Shirazi Unveils "A Scientist’s Cookbook," Bridging the Gap Between Cultivated Meat Innovation and Everyday Kitchens

  • Bread Baking & Sourdough

The Art of the Elevated Sourdough: Mastering Tall, Tender Pumpkin Scones

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