Culinary Science & Food TechCulinary Science Community Anticipates the Release of Texture v3.1 After a Six-Year Hiatus Candy SiskaSeptember 19, 20265 mins0The definitive culinary reference guide for molecular gastronomy and modernist cuisine, "Texture – A hydrocolloid recipe collection,"…
Home Brewing & FermentationAmerican Homebrewers Association Concludes 2026 Board of Directors Election as Community Awaits Results Hadi BuwonoSeptember 15, 20267 mins0The American Homebrewers Association has officially brought its 2026 Board of Directors election to a close, marking…
Home Brewing & FermentationRemembering Bob Kauffman: A Pillar of the American Homebrewing Community and Lifelong Craft Beer Advocate Hadi BuwonoSeptember 13, 20267 mins0The American homebrewing community is mourning the loss of Bob Kauffman, a towering figure in grassroots craft…
Home Brewing & FermentationThe Evolution of Craft Fermentation: American Homebrewers Association Reflects on Decades of Community, Education, and Industry Impact Hadi BuwonoSeptember 12, 20265 mins0The landscape of American brewing has undergone a profound transformation over the past several decades, driven largely…
Bread Baking & SourdoughWhole Wheat Sourdough Pita: A Culinary Tribute to Pacific Northwest Agriculture and Community Budiman SujatmikoJuly 22, 202610 mins0Last year, a baking class co-taught at Chimacum Valley Grainery in Washington by the author and renowned…
Professional Culinary IndustryP.F. Chang’s Celebrates National Fortune Cookie Day with Weeklong Good Fortune Campaign and Community Outreach Initiatives Paryono CahyoJuly 21, 20268 mins0P.F. Chang’s, the nation’s leading upscale Asian-inspired restaurant chain, has officially launched its "Good Fortune" campaign in…
Home Brewing & FermentationAmerican Homebrewers Association Opens Board Nominations to Shape Future of Global Craft Fermentation Community Hadi BuwonoJuly 20, 20267 mins0The American Homebrewers Association (AHA), a division of the Brewers Association dedicated to promoting the community of…
Home Brewing & FermentationA Legacy in Fermentation Remembering Bob Kauffman and His Contributions to the American Homebrewing Community Hadi BuwonoJuly 19, 20268 mins0The American homebrewing community is mourning the loss of Bob Kauffman, a foundational figure in the hobby’s…
Culinary Science & Food Tech"Texture – A Hydrocolloid Recipe Collection" Prepares for Significant v3.1 Update, Inviting Global Culinary Community Contributions Candy SiskaJuly 17, 20268 mins0After a six-year hiatus since its last revision, "Texture – A Hydrocolloid Recipe Collection," a seminal reference…
Home Brewing & FermentationAmerican Homebrewers Association Announces Year End Hiatus and Reflects on a Transformative Year for the Fermentation Community Hadi BuwonoJuly 14, 20268 mins0The American Homebrewers Association (AHA), the primary advocacy and educational organization for amateur brewers in the United…
Recipes & Cooking GuidesGarlic Butter Crispy Chicken on Creamy Beans: A Culinary Synthesis Elevating Weeknight Dining
Home Brewing & FermentationHistoric first election marks milestone for newly independent 501(c)(6) and (c)(3)
Bread Baking & SourdoughThe Art and Science of Sourdough Sourness: A Baker’s Guide to Controlling Tang
Home Brewing & FermentationZymurgy Magazine March April 2026 Issue Navigating the Global Pivot in Homebrewing and Fermentation Culture