Professional Culinary IndustryOn The Border Files for Chapter 7 Liquidation as Only Five US Franchised Locations Remain Paryono CahyoJune 23, 20268 mins0The landscape of American casual dining has undergone a seismic shift as OTB Hospitality, the parent company…
Professional Culinary IndustryBurtons Grill and Bar Announces Summer Return of Premium Lobster Rolls Across All Locations Paryono CahyoJune 21, 20268 mins0Burtons Grill & Bar, a premier destination for upscale casual dining with 25 locations spanning 10 states,…
Professional Culinary IndustryMellow Mushroom Introduces New Greek Feta Rollz as a Limited-Time Summer Offering Across National Locations Paryono CahyoJune 18, 20268 mins0Mellow Mushroom, the Atlanta-based pizza franchise recognized for its stone-baked pies and eclectic brand identity, has officially…
Professional Culinary IndustryRed Robin Gourmet Burgers Announces Strategic Refranchising Agreements for 86 Locations Totaling $72.5 Million in Transaction Value Paryono CahyoJune 16, 20268 mins0Red Robin Gourmet Burgers, Inc. (NASDAQ: RRGB), a prominent player in the casual dining sector known for…
Professional Culinary IndustryRed Robin Gourmet Burgers Announces Sale of 30 Northwest Locations to Evergreen Dining LLC for 23.5 Million Dollars as Part of Strategic Restructuring Paryono CahyoMay 29, 20268 mins0Red Robin Gourmet Burgers, Inc. (NASDAQ: RRGB), a staple of the American casual dining landscape, has officially…
Professional Culinary IndustryPLANTA Shifts Strategy to Focus on U.S. Markets After Closing Original Toronto Locations Following Bankruptcy Restructuring Paryono CahyoMay 28, 20267 mins0The upscale plant-based restaurant group PLANTA has officially concluded its operations in Toronto, marking a significant retreat…
Professional Culinary IndustryPopStroke Entertainment Group Launches 100 Days of Summer Pass to Provide Unlimited Mini Golf Access Across National Locations Paryono CahyoMay 8, 20267 mins0PopStroke Entertainment Group, the industry leader in technology-infused golf entertainment, has officially introduced its 100 Days of…
Professional Culinary IndustryMetro Diner Celebrates Mother’s Day with Indulgent Banana Pudding Menu Launch Across All Locations Paryono CahyoApril 30, 20267 mins0Metro Diner, the acclaimed casual dining chain recognized for its elevated take on classic American comfort food,…
Professional Culinary IndustryRuby Slipper Unveils Seasonal Spring Cocktail Menu and National Cocktail Day Promotion Across All Locations Paryono CahyoMarch 23, 20268 mins0Ruby Slipper, the acclaimed New Orleans-born brunch destination, has officially announced the launch of its spring beverage…
Culinary Science & Food TechThe Chemical Symphony in Your Cup: Unveiling Coffee’s Molecular Complexity
Home Brewing & FermentationAmerican Homebrewers Association Opens Call for Board Nominations to Shape the Future of the Global Craft Community
Baking & Pastry ArtsNot-So-Sweet Whipped Frosting Emerges as a Preferred Alternative to Traditional Buttercream