Culinary Science & Food TechKhymos Blog Revives Science-Focused Food Book Recommendations, Highlighting 2020’s Top Titles Candy SiskaApril 27, 202610 mins0After an extended hiatus from actively curating literary recommendations, the influential Khymos blog has re-emerged to spotlight…
Canning & Food PreservationComprehensive Guidelines for Safe Pressure Canning of Plain Beets and the Science of Low Acid Food Preservation