Culinary Science & Food TechKhymos Blog Resumes Culinary Science Book Recommendations After Seven-Year Hiatus, Highlighting Key 2020 Releases Candy SiskaApril 19, 202611 mins0After a significant seven-year hiatus from its regular book recommendations, the esteemed Khymos blog, a long-standing authority…
Home Brewing & FermentationZymurgy Magazine Unveils September October 2025 Issue Highlighting the Evolution from Amateur to Professional Brewing Excellence Hadi BuwonoApril 5, 20267 mins0The American Homebrewers Association (AHA) has officially released the September/October 2025 edition of Zymurgy magazine, a publication…
Culinary Science & Food TechKhymos Blog Resurfaces with Comprehensive 2020 Food Science Book Recommendations, Highlighting a Decade of Culinary-Scientific Literature Candy SiskaMarch 21, 202611 mins0After an extended seven-year hiatus from its celebrated book recommendations, the influential Khymos blog has returned, offering…