Professional Culinary IndustryGolden Corral Launches National Backyard Grill Promotion Featuring New Seasonal Menu Items and Tropical Beverages Paryono CahyoMay 5, 20268 mins0Golden Corral, the long-standing leader in the American buffet and grill sector, has officially initiated its nationwide…
Professional Culinary IndustryHooters Offers ‘Kids Eat Free’ Deal for Mother’s Day Paryono CahyoMay 5, 20269 mins0The casual dining chain, globally recognized for its signature chicken wings and relaxed atmosphere, has officially launched…
Professional Culinary IndustryDave & Buster’s Entertainment Inc. Announces Strategic Board Transition with Appointment of Charles Protell and Departure of Atish Shah Paryono CahyoMay 2, 20268 mins0Dave & Buster’s Entertainment, Inc. (NASDAQ: PLAY), the preeminent owner and operator of high-volume entertainment and dining…
Professional Culinary IndustryChuy’s Announces Five-Day Cinco de Mayo Celebration Featuring Exclusive Dine-In Specials and Free Delivery Promotions Paryono CahyoMay 2, 20268 mins0Chuy’s, the Austin-based restaurant chain renowned for its eclectic atmosphere and authentic Tex-Mex cuisine, has officially unveiled…
Professional Culinary IndustryJames Beard Foundation Names American Express and Resy as Presenting Sponsors of 2026 Awards and Strategic Long-Term Partners Paryono CahyoMay 2, 20268 mins0The James Beard Foundation, the preeminent nonprofit organization dedicated to championing the independent restaurant industry in the…
Professional Culinary IndustryLou Malnati’s Pizzeria Debuts Italian Combo Beef-Za in Collaboration with Chef Jeff Mauro for National Italian Beef Month. Paryono CahyoMay 2, 20269 mins0Lou Malnati’s Pizzeria, a cornerstone of the Chicago deep-dish landscape for more than half a century, has…
Professional Culinary IndustryRosa Mexicano Appoints Industry Veteran Richard Zoob as Chief Executive Officer to Lead Strategic Growth and Operational Revitalization Paryono CahyoMay 1, 20267 mins0Rosa Mexicano, the pioneering brand in elevated Mexican dining, announced the appointment of Richard Zoob as Chief…
Professional Culinary IndustrySunny Street Café Expands Midwest Footprint with New Franchise Agreement Bringing Scratch-Made Breakfast Concept to Indianapolis in 2026 Paryono CahyoMay 1, 20269 mins0Sunny Street Café, the Ohio-based breakfast and lunch franchise known for its community-centric atmosphere and scratch-made menu,…
Professional Culinary IndustryBrio Italian Grille Enhances Mother’s Day 2026 with $25 Gift Incentive and Exclusive Tuscan-Inspired Dining Experience Paryono CahyoMay 1, 20267 mins0Brio Italian Grille, the nationally recognized leader in upscale Tuscan-inspired dining, has officially announced its comprehensive programming…
Professional Culinary IndustryWhy an Expanding Brand Invested in its Kids Meal Paryono CahyoMay 1, 20268 mins0In the competitive landscape of the fast-casual dining industry, the strategic focus on demographic-specific menu engineering has…